Sunday, December 20, 2009

National Beef Ambassadors Commemorate Earth Day

Personal videos authenticate attention efforts of beasts producers

-- In account of Earth Day, the 2008 National Beef Ambassadors, a accumulation of adolescent beef producers, are administration a alternation of claimed videos cogent the adventure of today's family-owned and operated beasts ranches, and their efforts to assure the ambiance every day.

Each video presents a different angle on ecology administration and why it is capital to the candor and the approaching activity of the beasts industry.

Earth Day is acclaimed year-round by America's beef producers. Cattle ranchers above the country accomplish a aberration by attention important land, baptize and air assets while allowance to augment a growing population.

See Jennifer Rassler, Ambassador from Kempton, Penn., authenticate ecology best practices that anticipate clay erosion, advance above baptize sources and bottle accustomed habitats for bounded wildlife, all while advancement a acknowledged dairy acreage operation.

Beef Ambassador Leticia Varelas explains how agronomics practices play an basic allotment in managing and attention the forests of her built-in accompaniment of New Mexico. Varelas aswell provides annotation on the Raising the Steaks blog.

For added advice on how beasts producers assure the ambiance for approaching generations, appointment www.BeefFromPastureToPlate.org.

The National Beef Ambassador Program, adjourned in allotment with Beef Checkoff dollars, encourages today's adolescence to get and break complex in their industry by sending them to the foreground band to advance beef and brainwash consumers about the beef industry. Over the years, the Ambassadors accept taken their bulletin to the Web, architecture and responding to beef letters and administration accurate advice area they acquisition misinformation.

Beef -- From Pasture to Plate is a ability adjourned by The Beef Checkoff for readers to apprentice about the family-owned and operated businesses and their anxiously developed practices for bearing safe, wholesome and alimental beef. The website profiles committed men and women from above the United States, who absorb every day caring for their animals and alive harder to accommodate great-tasting beef to America's banquet tables.

Contact:
Megan Pusey
(303) 850-3340
mpusey @ beef.org

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