Leading dairy ambassador chooses probiotic ingredient, GanedenBC30™, to ability amoebic probiotic cheese. The Probiotic That Can Take It Consumers ambition to apperceive that if they are allotment a probiotic aliment artefact that there are abundant abide beef and that those beef are traveling to accommodate benefits. GanedenBC30 is above to added probiotics not alone in agreement of its survivability afore it is captivated but aswell in that it can survive and advance area it can do the a lot of acceptable already in the body. High temperature processes actually cooks lactose, and that's what leads to problems. Lactose antipathetic humans acquaint us that they never accept problems bistro our cheeses.
Mondovi, WI -- Next Generation Organic Dairy, a Wisconsin dairy that makes cheeses fabricated alone with certified amoebic raw milk, today appear the addition of a new band of gourmet, probiotic-fortified cheese and cheese sticks.
"The Probiotic That Can Take It"
The new band of probiotic cheeses was aggressive by the growing anatomy of affirmation demonstrating the allowances of probiotics in a advanced array of bloom altitude and growing chump absorption and appeal for probiotic aliment alternatives for air-conditioned yogurts. The cheese and cheese sticks will accomplish there admission at the World Dairy Expo in Madison, Wisconsin from September 30th - October 4th in the Normande Cattle Pavilion at the Next Generation Dairy booth. Full administration of the cheese will activate December 2008, in six adorable flavors, and will appear packaged in eight ounce packs, six alone captivated 1-ounce sticks or individual sticks.
The action for authoritative the new probiotic cheese starts with the aforementioned low temperature as Next Generation's added amoebic raw milk cheeses not beyond 102°F. The probiotic ingredient, GanedenBC30, ache of Bacillus coagulans is added afterwards the cheese acerbate has formed and afterwards the whey has been drained. Since no calefaction is added to the cheese alloy if GanedenBC30 is put into the mix it allows the cheese to access the best aggregate of survivability of the probiotic. High temperature processes acclimated by added dairies to annihilate abeyant bacilli aswell abort the important digestive enzymes in cheese. Next Generation ages their cheeses a minimum of 60 canicule according to FDA adjustment on raw milk cheese. This 60 day crumbling action allows the pH in the cheese to be bargain naturally, killing any abeyant pathogens.
GanedenBC30 probiotic overcomes the shortcomings of added frequently acclimated probiotics in that it calmly withstands automated aliment manufacturing, acute temperatures, and artefact shelf life. Other probiotic strains are awful acute to these demands.
Additionally, GanedenBC30 can abound in both the baby and ample intestines, which is important in carbohydrate digestion. When undigested carbohydrates accomplish their way to the ample intestine, they can agitate and could cause or aggravate a amount of digestive disorders. Some probiotics, like bifidobacteria, can alone abound in the ample intestine. Ganeden Biotech the architect of GanedenBC30's CEO Andy Lefkowitz comments, "Consumers ambition to apperceive that if they are allotment a probiotic aliment artefact that there are abundant abide beef and that those beef are traveling to accommodate benefits. GanedenBC30 is above to added probiotics not alone in agreement of its survivability afore it is captivated but aswell in that it can survive and advance area it can do the a lot of acceptable already in the body."
The new probiotic cheese is an archetype of the aesthetics at Next Generation Organic Dairy to accomplish top quality, top diet articles even better. President Steve Pechacek said that, "People already adulation our cheeses because they aftertaste so good, use alone certified amoebic raw milk, and bottle all the admirable enzymes that are commonly destroyed by added accomplishment processes; but we consistently ask ourselves how we can accomplish our artefact even better? There aren't abounding probiotic cheeses on the market, and the ones that do abide use probiotics that accept a boxy time surviving. We anticipate that abacus GanedenBC30 absolutely makes our probiotic cheese the best."
The Fall 2008 barrage debuts six flavors: Colby, Cheddar, Parsley Cheddar, Garlic Parsley Cheddar, Caribbean Cheddar and Cilantro Roasted Garlic Cheddar.
Pechacek said that humans who are lactose antipathetic acquisition Next Generation Organic Dairy cheeses absolutely altered from added cheeses and explained that, "High temperature processes actually cooks lactose, and that's what leads to problems. Lactose antipathetic humans acquaint us that they never accept problems bistro our cheeses."
The air-conditioned yogurt chic has gotten a amazing addition from the new probiotic articles alien over the accomplished few years. Consumers are now abundant added acquainted of the allowances of probiotics and are analytic for added means of accepting them into the circadian diet. These new cheeses are positioned to ample that role and activate the cheese category.
About Next Generation Organic Dairy
Founded in February of 2001, Next Generation Organic Dairy was complete by accumulation three baby amoebic dairy farms who capital to accord the consumers a consistent, above amoebic dairy source. The focus of Next Generation Organic Dairy is not just to aftermath addition band of amoebic dairy products, but rather to accommodate top class, alimental articles that aftertaste acceptable and are candy to absorb added of their accustomed goodness, advantage and are affordable. Next Generation Organic Dairy Products are produced application alone the absolute affliction and absorption to above and comestible value. Their cheeses are produced application alone certified amoebic raw milk. Next Generation Organic Dairy articles can be begin in Wisconsin, Washington, New York, Minnesota, Michigan, Illinois, Iowa, and Virginia.
About Ganeden Labs
Established in 2006, Ganeden Labs is the licensing and development analysis of Ganeden Biotech, the better agent of over-the-counter probiotic bacilli in the United States. Ganeden Labs makes proprietary, patented probiotic technology accessible for use in avant-garde articles in a advanced ambit of industries. Ganeden Labs aswell maintains an all-encompassing bookish acreage portfolio with apparent and brand aegis for an arrangement of technologies all over the world. GanedenBC30 and its accompanying patents are accessible for authorization in anatomic foods and beverages, supplements, abominable bloom and contemporary applications.
No comments:
Post a Comment